Molasses Cake

Photo: flickr user tawalker

Ingredients

1/2 cup Molasses

2/3 cup Hot water

1/2 cup Seedless rasins

1/2 teaspoon Salt

1/8 teaspoon Cinnamon (or more)

1/2 teaspoon Cloves

1/2 teaspoon Baking soda

1 3/4 cups Flour

Preparation

Preheat oven to 350. Mix molasses, hot water, and rasins. Bring to boil for 5 minutes, then cool to room temperature. In another bowl, sift remaining ingredients togeter. Add cooled molasses mixture. Mix well. Pour into a nonstick 8"x8"x2" pan. Bake for 45 minutes. Cool and serve.