Corpse Reviver No. 2 Cocktail


Photo: flickr user eutrophication&hypoxia
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Ingredients

3/4 ounce Gin
3/4 ounce Kina Lillet
3/4 ounce Cointreau
3/4 ounce fresh Lemon juice
3 dashes Absinthe

Preparation

1
Combine all ingredients into a shaker.
2
Shake well.
3
Strain and serve up.

Tools

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About

This was a featured drink in the Savour Cocktail Cookbook.

This Daiquiri was made and served by Alex Day and Toby Cecchini during Drinking Lessons, a Nightschool event. November 23rd at the Sorrento Hotel.

Tags:

beverage
drinking lessons
drink
Nightschool

Yield:

1 Drink

Added:

Wednesday, December 2, 2009 - 4:28pm

Creator:

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