Nana's Zucchini Bread
Photo: Harpie
Ingredients
2 cups granulated sugar
3 eggs
1 cup vegetable oil
2 cups zucchini, grated
3 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon baking powder
3 teaspoons cinnamon
2 teaspoons pure vanilla extract
1/2 cup dates, chopped
1/2 cup walnuts, chopped
Preparation
1
Preheat oven to 350°. Grease or coat two 9x5 inch loaf pans with cooking spray.
2
In an electric mixer, cream sugar, eggs, oil and zucchini.
3
4
Stir in vanilla, dates and walnuts by hand.
.
Yield:
2 large loaves
Added:
Tuesday, February 15, 2011 - 6:38pm