Fool Proof Hard Cooked Eggs


Photo: Gina Marie Barone
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Ingredients

8 Raw Eggs, farm fresh and organic if possible
Fresh Cold Water, to cover eggs by 2 inches
"Egg-Perfect" EggTimer

Preparation

1
Place eggs in a single layer in a pot that fits, including the Egg-Perfect timer
2
Cover eggs with cold water, 2 inches above the eggs
3
Heat to a boil
4
Reduce heat slightly
5
Boil until desired cooking, check the lines on the egg timer. You can remove it from the boiling water with a pair of tongs to see it better
6
Remove eggs to an ice bath immediately when desired cooking is reached
7
Cool eggs in the refrigerator until ready to use

Tools

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About

I was curious about this gadget. It really works! The Egg-Perfect allows for the amount of eggs, water and even the size of the egg! It's magic.
I love a perfectly cooked egg and this works, see photo. I found this at Crate and Barrel. So cool.

Yield:

8 servings

Added:

Wednesday, February 3, 2010 - 8:16pm

Creator:

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