Cauliflower Fry

Ingredients

You'll need:

1 Cauliflower

3 cups gram flour or besan

2 teaspoons black cumin seeds or kala jeera

2 teaspoons poppy seeds or khus khus or posto

Chopped green chillies, as per taste

1 teaspoon chopped ginger

Salt, as per taste

of baking soda

Mustard oil, to deep fry

Water

Preparation

Cut the cauliflower and half boil it with salt.

In a bowl, mix besan, salt, khus khus (posto), kalunji (kalo jeera), green chillies, ginger, salt and baking soda nicely and make a consistent batter.

Heat oil.

Dip the cauliflower pieces in the batter and deep fry.

If you are making with cabbage, folllow similar steps, only the difference being, chopped cabbage is to be used and no need to boil it.

Comments

Permalink sheilasharma
December 30, 2010

PLEASE TRY IT OUT

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About

This is a crispy and spicy, easy to make snack. It is made by cauliflower as well as cabbage. It goes wonderful with tea in the evenings... Try it and be sure to tell me your opinions to lovetocook123@gmail.com.

Tags:

Spicy

crispy

Yield:

Added:

Thursday, December 30, 2010 - 4:31am

Creator:

sheilasharma

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