Pickled Mackerel


Photo: flickr user mind on fire
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Ingredients

32 Mackerel
1 teaspoon Pepper
1 teaspoon Cloves
cup Sugar
1 teaspoon Salt
1 tablespoon Dry mustard
1 tablespoon Cinnamon
Vinegar to cover

Preparation

1
Pack fish in layers with other ingredients. Cover with vinegar. Bake 4 hours at 300 degrees.
.

Tags:

fish

Yield:

6.0 servings

Added:

Saturday, February 13, 2010 - 2:49am

Creator:

Anonymous

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