Walnut Pie


Photo: flickr user scubadive67
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Ingredients

1 Recipe Pie Crust
1 cup brown sugar
3 eggs yolks
5 tablespoons flour
1 1/2 cups whole milk
2 tablespoons butter
1 teaspoon vanilla
1 cup broken walnuts

Preparation

1
Prepare and blind (pre-bake) bake one 9 inch pie shell
2
Beat the egg yolks until smooth. Stir in the milk and mix well..
3
Combine the flour and sugar with whisk.
4
Combine melted butter with the vanilla.
5
Combine wet and dry ingredients and stir to mix thoroughly.
6
Pour the mixture into a double boiler set at low boil and stir constantly until well thickened. Stir in the walnuts and pour into a blind baked pie shell and bake in 350 degree oven for about ten minutes.
7
Remove from oven, cool, cut and serve.

Tools

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Tags:

Dessert
thangsgiving

Yield:

1 pie

Added:

Thursday, December 10, 2009 - 5:00pm

Creator:

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