Mock Maple Syrup

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Ingredients

1 cup Brown sugar
1 teaspoon Butter
1 cup Boiling water
1/2 teaspoon Vanilla
1/2 cup Sugar, (ie: white sugar)

Preparation

1
Makes: About 1 1/4 Cups.
2
1. Combine brown sugar and water and bring to a boil.
3
2. Caramelize whte sugar by heating it in a frying pan until sugar melts and turns brown.
4
3. Add brown sugar syrup from step 1; simmer until smooth and thick.
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4. Pour into a pitcher containing butter and vanilla.

Tools

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Tags:

syrup
canning

Yield:

1.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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