Spelt Raisin & Molasses Muffins
Ingredients
2 ½ cups spelt flour
½ cup sugar
½ cup raisins
1 tbs. molasses
½ tsp. salt
1 tsp. vanilla
½ tsp. cinnamon
¼ tsp. cloves
1 tbs. baking powder
1 apple - diced
1 tbs. canola oil
3 eggs
1¼ cup milk
Butter for greasing the muffin tin
Topping:
2 tbs. brown sugar
3 tbs. oats
½ cup sugar
Preparation
1
Combine the dry ingredients in a large bowl.
2
In a food processor combine the molasses, raisins, vanilla and diced apple pieces. Give this combo a few good chops.
3
In a smaller bowl combine the eggs, milk and oil. Add the wet ingredients to the dry ingredients and mix gently.
4
Stir in the molasses mixture.
5
Butter the muffin tin.
6
Topping: In a small bowl mix together the above ingredients.
7
Top each muffin with the mixture.
8
Preheat Oven 350 degrees:
9
Bake 15 – 18 minutes or until the toothpick test comes out clean.
.
Added:
Monday, September 22, 2014 - 10:01pm
