Sugared Popcorn

Photo: flickr user justin

Ingredients

1 cup sugar

1 tablespoon unsalted butter

3 tablespoons water

Couple drops red or green food coloring

6 cups popped butter-flavored popcorn

6 paper cones

Preparation

In a large, heavy pot over medium heat, combine the sugar, butter and water. Stirring constantly, cook until it is thick syrup, about 5 minutes. Remove from the heat and add the food coloring and popcorn and stir to coat evenly. Turn onto a sheet of parchment paper to cool. Serve in paper cones.

This recipe yields 6 servings.