Pear Relish


Photo: flickr user avlxyz
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Ingredients

1 gallon Pears
1 teaspoon Ground cloves
1/2 gallon Onions
4 pounds Sugar (8 cups)
12 Green bell peppers
1 quart Vinegar
12 Red bell peppers
1 tablespoon Celery seed
1/2 cup Salt (or less)
2 tablespoons Mustard seed
1 teaspoon Dry mustard
2 tablespoons Turmeric

Preparation

1
Grind pears, onions and bell peppers. Drain well in colander. Add remaining ingredients to drained mixture and bring to a boil.
2
Boil 7 minutes. Place in hot sterilized jars and seal while hot.

Tools

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Tags:

Fruit
relish
condiment
canning
preserves

Yield:

18.0 pints.

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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