Orange Fruit Dip

Ingredients

1 pkt (8 oz.) cream cheese, softened
Grated peel of 1 orange

Preparation

1
Combine all ingredients and mix well. Refrigerate. Serve with fresh fruit, such as grapes, apple or pear slices, or pineapple or melon chunks. Dip apple and pear slices in orange or lemon juice before serving to prevent browning.
.

Yield:

4.0 servings

Added:

Friday, December 18, 2009 - 12:03am

Creator:

Anonymous

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