Moroccan Seasoning Salt & Spice Rub
Ingredients
1 1/2 cups coarse kosher salt
1 tablespoon paprika
2 teaspoons cumin
1 teaspoon cinnamon
1/8 teaspoon ground star anise
1/8 teaspoon ground cardamom pods
1/4 teaspoon cayenne pepper
1/4 teaspoon ground ginger
Tools
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About
This salt rub makes a nice last minute gift and a super simple blended spice rub for meats or poultry. sprinkle a pinch in with your veggies for a nice exotic flavor boost.
Yield:
12.0 servings
Added:
Thursday, December 23, 2010 - 9:41am
