Matcha Latte with Cashew Milk
Ingredients
1tsp + 1/4 tsp Matcha green tea powder (I used Republic of Tea)
3/4 cup unsweetened vanilla cashew milk (I used So Delicious)
1tsp of your choice of sweetener (I used stevia)
2tbsp hot water
Preparation
1
First, sieve 1tsp of matcha green tea powder into a bowl.
2
Then, add 2tbsp hot water and whisk, either with a traditional bamboo whisk or modern whisk.
3
Then, add your milk (should be hot but not boiling) and your sweetener - whisk until smooth.
4
Add about 1/4tsp matcha green tea powder, again using a sieve, as a fun topping.
5
Add a straw or drink straight from the bowl!
6
Notes
7
Can use any milk or any sweetener
8
If using sugar, increase to 1-2 tbsp
.
About
A creamy matcha latte sure to satisfy your sweet tooth. It uses cashew milk to turn it into a vegan friendly drink.
Added:
Sunday, February 14, 2016 - 11:54am