Red Bean Curry

Ingredients

250 grams Red Bean (Soaked in water for 4 hours)

Ginger crushed 2 inch long piece

Garlic crushed 1 medium pod

Oil 1 cup

Coriander fresh a few for garnish

Fry onion in oil till golden brown.

Now add tomatoes, garlic, ginger , curry powder , soaked red beans and fry for 2-3 minutes.

Now add 2 glass of water and cook on medium flame till beans are tender.

Sprinkle coriander leaves and simmer. Red bean curry is ready Serve with Roti/ Naan/Boiled Rice

It is a very tasty and protein rich recipe.

6.0

Thursday, November 25, 2010 - 9:38pm