Quick Apple Crisp
Ingredients
5 Granny Smith Apples
1 Yellow Cake mix
2 tablespoons Sugar
1 tablespoon Ground Cinnamon
1/4 cup Butter, melted
1/2 cup Chopped Nuts
Vanilla Ice Cream or Whipped Cream
Preparation
1
Peel, core, and slice apples using the pampered chef peeler/corer/slicer then cut the apples in half.
2
Combine the cake mix, sugar, cinnamon, butter and nuts.
3
Place 1/2 the apples in the bottom of the deep dish covered baker.
4
Sprinkle 1/2 of the cake mix mixture on the apples.
5
Layer the rest of the apples then sprinkle the rest of the cake mix mixture on top.
6
Pop it in the microwave and cook for 8 minutes on high.
7
WaLA!!!
8
If you are making this in the oven layer the apples and cake mixture the same way then cook at 350 degrees for 35-40 minutes.**
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Yield:
4.0 servings
Added:
Tuesday, June 1, 2010 - 9:59pm
Comments
June 1, 2010
Wonderful and SUPER easy!