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Recipes & Cooking
Chicken
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Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
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Diabetes & Diabetic
Video & Podcasts
The Tarantula
Ingredients
2 parts
Scotch
1 part
sweet vermouth
1/2 part
Benedictine
1
twist
lemon peel
Preparation
1
Pour ingredients in a cocktail shaker with
ice
and shake.
2
Strain
into glass and
garnish
with lemon
peel.
.
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Tags:
cocktail
Yield:
1.0
Added:
Thursday, March 3, 2011 - 2:34pm
Creator:
Sheri Wetherell
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