Garlic Lemon Broccoli Cauliflower Medley
Ingredients
1 Head of Broccoli
1 Head of Cauliflower
1 Head of Garlic (12-15 cloves)
1/2 Cup Lemon Juice
1/4 Cup Butter
2 Tbsp. Dried Rosemary
Preparation
1
Wash the broccoli and cauliflower and cut into bite sized pieces
2
Clean and peel garlic; mince finely. Place the garlic and butter in a medium sized skillet.
3
Saute over medium high heat until garlic is browned, about 4 to 5 minutes. Set aside.
4
Fill a large stock pot about 3/4 full of water; bring to a boil over medium high heat.
5
Add broccoli and cauliflower and let cook for 5 to 7 minutes until crisp/tender. Don’t over cook. Drain and place in large bowl.
6
Toss vegetables with lemon juice, garlic butter mixture and rosemary. Serve warm or cold.
7
Serves 6 to 8
.
About
Garlic Lemon Broccoli Cauliflower Medley is a super healthy, super easy, super delicious veggie side dish loaded with vitamins and antioxidants! Try this with your dinner tonight!
Yield:
8 Servings
Added:
Monday, February 27, 2017 - 7:48pm
