Rasgulla Snow Balls

Ingredients

1 cup INGS: Thick Vanilla Custard,

2 slices of Bread (cut the sides),

2 teaspoons Small cut fruits like Apple, Chiku,

Pine apple, Banana, any other available,

METHOD: Cut the sides of the bread, put the

Milk in a plate and dip one slice of bread , also

Squeeze out all the milk . Press to squeeze the

Milk out and put one teaspoon of the small cut

Fruits mixed with honey. Close well and give a shape

Of a ball, repeat the other in the same manner. Put in

Fridge to chill. Make a regular custard by boiling milk

And adding custard powder and sugar. Put the custard

In fridge to chill. Serve the balls dipped in custard and

With a garnish of the cut fruits and some jelly pieces.

12.0 servings

Monday, October 18, 2010 - 4:35am