Two Cheese Spinach Starter

Ingredients

4 tablespoons Onion,

4 tablespoons Spinach (cut finely),

1 tablespoon Cheese (grated),

10 tablespoons Bread Crumbs,

Potato boiled and mashed,

1 teaspoon Oil

Salt and pepper pd to taste

Put a pan to heat add oil, onion, stir for few seconds then add the cut spinach and salt , pepper pd to taste.

Mash the boiled potato add salt,half the bread crumbs and the spinach. Mix well, make 4 balls out of this.

Now take the grated cottage cheese and the cheese , add little pepper pd and make small 4 balls out of this .

Place the small cheese balls inside the bigger potato balls, roll well and coat with the bread crumbs, fry in hot oil. Serve with tomato sauce.

4.0 to 6 servings

Thursday, November 18, 2010 - 8:43pm