Clays Famous Three Bean Casserole

Ingredients

1 Can of Cannellini Beans (can use Butter Bean’s if you can’t locate Cannelini Beans) - drained

1 Can of Red Kidney Beans -drained

2 Cans of Pork N Beans – drained

½ Lb Bacon, cut into small pieces and cooked till almost crispy.

1 medium onion, diced.

1 loosely packed Cup of Brown Sugar

¼ Cup Apple Cider Vinegar

1 clove of garlic minced

Preparation

Preheat the oven to 375. Drain all of the beans and mix together in a bowl. Fry the bacon in a skillet. Remove the cooked bacon from the skillet and drain all but 2 Tbs of the grease.

Cook the diced onion in the bacon grease over medium heat until the onion is soft – about 4 minutes. Add the brown sugar and apple cider vinegar to the onion and let boil for a few minutes – stand back – it will make you cough if you breath the fumes

Mix everything together in a casserole dish (9x13) and bake at 375 for 45 minutes. Let cool slightly before serving.