Owl Cake

Once you’ve baked your cake and it’s cooled, cut off the two corners at the bottom of the cake to round it. Also, cut a crescent shape out of the top of the cake, then carefully slice in half lengthwise so you end up with two wings.

Take 2 full sized powdered doughnuts to use for eyes. Shape a pink Starburst into a bow to place on the head. Once the Starburst gets warm in your hands it’s pretty easy to form. Next take some orange Starburst to form a nose and 4 talons. Now we’ve got the shape and decoration placement down, so let’s frost it!

For the Chocolate frosting I used her recipe again here. Yes, there’s a theme. I love the Pioneer Woman! I’ve said, let’s move on. You could always use the store bought stuff if you’d like. Frost the body with chocolate leaving a triangle space for the yellow frosting in the middle. Add the wings on top and frost them as well.

Side note: I put the cake on a sheet of parchment paper, transferred to the sheet pan and carefully pulled the parchment paper out from underneath it and finished decorating there. Now add on your doughnuts and Starburst. For the talons, just push them into the frosting a little bit. A few more touches and we’re done!

Finally, add slivered almonds right on top of the yellow frosting.