Meatballs and Spaghetti Sauce

Photo: flickr user jshj

Ingredients

cup - Meat Balls -

1/4 teaspoon Salt

1/4 teaspoon Ground black pepper

1/2 cup Grated Parmesan cheese

1 pound Lean Ground Beef, or

Ground Chicken, or

Ground Turkey

cup - Spagetti Sauce -

1 pound Lean ground beef

1 tablespoon Olive Oil

2 Onions chopped

4 Crushed garlic cloves or

2 Minced garlic

14 ounces Can Tomato sauce

1/2 cup Red wine (optional)

1 Sweet green pepper

1 teaspoon Dried leaf basil

1/2 teaspoon Leaf oregano

Preparation

Form meat into 1 inch meatballs. Add to cooking spaghetti sauce. Heat oil in a large saucpan set over medium heat. Add onions and garlic. Saute for 2 min. Add remaining ingredients. Cover and bring to a boil, stirring often.

Then, reduce heat and simmer, stirring often for at least 15 min.

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Tags:

meat

animal

beef

sauce

pasta

Yield:

3.0 servings

Added:

Monday, November 30, 2009 - 1:29pm

Creator:

Anonymous

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