Waffer Delight Diwali Special..**$$$###

Ingredients

Preparation

1
Put a pan to heat add the sugar and as it melts add almonds , cashew nuts , pistas , pour in a plate and allow it to cool then crush it to a fine powder.
2
Soak the fig (Anjeer ) in hot water and when it softens , cut it in to very small pieces.
3
In a bowl mix chocolate sauce , chocolate icing , the small pieces of fig and crushed mixture of nuts.
4
Take the biscuit , cut it in to half (length wise ),
5
Spread the chocolate mixture on the biscuit and close
6
It with the other piece of biscuit. In the same manner make the other three also. Put in the fridge.
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Tags:

Yield:

1.0 servings

Added:

Thursday, November 4, 2010 - 9:20pm

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