Aloo Gobi Recipe
Ingredients
1 cauliflower cut into small florets
4 potatoes cut in cubes
2 onions chopped
2 tomatoes chopped
6 green chillies sliced
2 inch ginger chopped
2 tbsp red chilli powder
1 tbsp turmeric powder
1 tbsp cumin powder
1 tbsp mustard powder
1tbsp garam masala
1 bayleaf
few cloves
oil
salt as per taste
chopped coriander for garnishing
Preparation
1
Heat the oil in a pan.
2
Stir fry the cauliflower florets and cubed potatoes in oil. Remove once they are half cooked. Keep them aside.
3
In another pan, heat oil.
4
Add bay leaf, cloves and sliced onions. Sautee for 10 mins. Now add chopped ginger.
5
Now add chillies and tomatoes. Mix everything well and let it cook for 5 mins.
6
In a small bowl mix turmeric powder, chilli powder, garam masala, cumin powder and mustard powder with water.
7
Add this mixture to the pan. Mix everything well.
8
Finally add cauliflower florets and cubed potatoes to the masala. Add some water and let it cook for 10 mins.
9
Garnish with coriander leaves and serve it hot with phulkas.
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About
Aloo Gobi Recipe is a simple recipe made by sautéing cauliflower with potatoes and spices
Added:
Monday, September 17, 2012 - 10:58pm
