Scallion Butter Sauce
Photo: flickr user foodistablog
Ingredients
4 tablespoons butter, softened
1 fresh sweet red pepper, cut into strips
Preparation
Tools
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About
Serve on hot pasta and garnish with red pepper and parsley. From The Natural Gourmet by Annemarie Colbin.
Yield:
0.333333333333 cup
Added:
Wednesday, December 9, 2009 - 1:54am