Cornflakes Chocolate Marbled Squares
Photo: Angie's Recipes
Ingredients
80 grams Corn flakes
100 grams Cranberries, dried
50 grams Raisins
150 grams 72%% Mövenpick dark chocolate
100 grams White chocolate
1/2 tablespoon Malt extract
Preparation
1
2
3
4
5
Once the baked cornflake has cooled, loose the edges with a knife and turn it out onto a board lined with a parchment paper. Spoon the dark chocolate all over the top of the square, leaving space in between. Then fill the gaps with the white chocolate. Swirl two chocolates together with a toothpick to create the marbled effect. Chill until set. Cut it into 15 squares.
Tools
.
About
An energetic crunchy bar with corn flakes, nuts and double chocolates.
Yield:
15.0 squares
Added:
Monday, November 30, 2009 - 2:46pm