Blackberry Martini
Ingredients
1/2 pound blackberries
1 cup water
cup sugar
1 part chilled blackberry sauce
1 part vodka
Ice
Preparation
1
To make the blackberry sauce, heat the blackberries, water and sugar in a saucepan on medium-high heat.
2
Mash the berries with a wooden spoon to release all the juices. Stir until all the sugar has dissolved (about 10-15 minutes).
3
Strain liquid through a fine sieve to remove the seeds, then chill well.
4
To make the martini, put blackberry sauce and vodka into a shaker with ice and shake well.
5
Strain into a martini glass.
.
About
Yield:
1.0
Added:
Monday, November 30, 2009 - 3:19pm
