Wow Factor! Stovetop Baked Beans

Photo: Lady Catherine Gourmet

Ingredients

6 Italian sausages – (preferably 3 sweet and 3 hot) chopped

28 oz. can baked beans (seasoned with bacon and brown sugar)

28 oz. can crushed tomatoes

1 Jalapeño – chopped with seeds

4 cloves garlic – chopped

1 healthy handful of Italian parsley

1 sweet onion – chopped

1 green bell pepper – chopped

1/2 cup stout beer

2 tablespoons honey

Olive oil for drizzling

Preparation

Cook sausages and chop.

In a large frying pan heat a drizzle of olive oil and add the Jalapeño, garlic, onion and bell pepper. Sauté until the onion is clear. Add the sausages and toss. Add the parsley, tomatoes, baked beans and toss. Simmer for a minute and add the beer and the honey.

Simmer on low for 1 hour or longer, the longer the better.

Serve this dish as is or over rice.