April 19, 2015
Rhubarb is one of the most beloved and earliest spring wild foods. Enjoy it in a wide variety of desserts, but also as a unique ingredient in savory recipes. We found a wonderful selection of rhubarb recipes to share. They are all so tasty, you won't know how you lived without it. A special thanks to SugarHero for this fabulous Mascarpone Rhubarb Stuffed French Toast we highlighted in the main photo. It's a dreamy way to welcome in a spring morning, don't you agree?
Strawberry Rhubarb Mousse Cakes
From Baking My Way Through Germany
Strawberry Rhubarb Cornmeal Cobbler
Thai Chicken with Rhubarb Sauce
From Brazilian Flair in The USA
Mascarpone Rhubarb Stuffed French Toast
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