Guinness Ice Cream
Ingredients
22 stout (beer)
1 large egg
1 cup sugar
1/2 cup milk
2 cups heavy whipping cream
Preparation
1
Pour beer into a pan. Boil it down to 1 1/2 cups, and then leave on the stove on low heat. Mix the egg and sugar in a bowl. Mix in milk, then mix in the warm beer concentrate. Mix in cream. Chill mix in refrigerator for about an hour. Mix in ice cream maker.
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About
The recipe calls for Guinness, though you can substitute any stout. 22 oz equals 1 1/2 cans of Guinness. You should drink the leftover 1/2 can while you prepare this recipe.
Yield:
6.0 servings- a bit over a quart.
Added:
Friday, December 10, 2010 - 1:02am
Comments
March 17, 2013
I would love to make Guiness Stout ice cream in my Vitamix because I do not have an ice cream maker but I cannot find a recipe or directions as to how to do that on google or youtube or vitaxmix websites. Can you help?
Thanks, Linda:)