French classic tart of caramelized onions, bound with a savory custard with cheese and a hint of...
Pork to me is one of the most versatile meat to cook with. Here is a very simple recipe that...
Sautéed mushrooms and caramelized onions add plenty of flavor, and add some authority to the...
A sandwich is my go-to leftover meal because it is quick, easy and delicious. This corned...
I think that the person who coined the phrase "patience is a virtue" was attempting to...
Potatoes are a favorite at almost any holiday table. These roasted fingerling potatoes with...
Around Easter, we tend to overdo it a bit with the eggs. These deviled eggs with bacon and...
Wanting to make something different for dinner was on my mind all day. I picked up several of my...
Lets keep going with quick and delicious meals shall we! This one requires almost no cooking and...
This French tomato tart with caramelized onions is an irresistible summer dish. Fresh summer...
This copycat recipe for an In-N-Out animal style burger from Alaska from Scratch is a dynamite...
We were in the mood for something new last night. As I am standing in my pantry and staring at the...
Onions are in season! Especially wild onions, that require some cooking to mellow out their spicy...
This weekend, our town, Dana Point, is hosting its annual Festival of Whales! We celebrate with...
Meatloaf is not one of the culinary world's most beautiful dishes but it's sure good....
Living in Phoenix, we really do not have or feel the full-blown of the four seasons as the rest of...
Spicy, smoky sausages with sweet succulent caramelized onions on a warm toasty ciabatta. Why could...
In Chef Tim Ma’s interview for Adesina's Kitchen, he talks about the importance of organization in...
It's been a while, but I'm still cooking every day! Now it’s time to build your Philly cheese...
Another flavor combination that you’ll find here often is sweet and savory. Sweet potatoes love a...
