July 5, 2011
Fresh plump peaches are appearing in markets, calling out to us as we pass by with our shopping carts. We are baking peach cobbler and pie and making peach preserves. When you are done with the sweet side of peaches, here are five recipes exploring their savory personality.
Peppery Peach Salad
If you cannot find watercress, substitute with arugula.
Peach Bellini
A typical drink served in the ports of Venice, Italy.
Fresh Peach Salsa
Delicious over grilled fish or chicken.
Grilled Peach Teriyaki Chicken
A fruity twist on this favorite Japanese dish.
Peach Barbecue Sauce
Slather this bbq sauce over ribs at your next outdoor cookout.
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