October 3, 2011
October is National Dessert Month. Celebrate with one of these sweet treats.
New York Cheesecake
A classic dessert that is one of my personal favorites.
Flourless Chocolate Cake
This delicate cake is perfect served with a dollop of fresh whipped cream.
Apple Tarte Tatin
Apple slices are cooked in butter and caramel and then topped with delicate pastry.
Toffee Blondies
I like to top these blondies with decadent chocolate frosting.
Honey Pear Galette
A free-formed pie made with vanilla custard and sweet pears.
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Comments
October 4, 2011
Thanks so much for featuring my Toffee Blondies recipe! The chocolate frosting would be an awesome addition, and maybe even topped with chopped pecans, too.