March 20, 2013
This gluten-free orange almond cake from Buttercream Lane is an Easter worthy dessert. The base of this cake is almond meal instead of all purpose flour. This imparts a distinctive nutty flavor to the cake which pairs deliciously with the orange zest. You can purchase almond meal in the supermarket or make it yourself in the food processor (be aware not to over process and make almond butter instead). Serve your homemade gluten-free orange almond cake with a dollop of lightly sweetened whipped cream. Get the recipe at Buttercream Lane.
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