May 1, 2013
Sopa Seca: Mexican Comfort Food
According to celebrity chef Aarón Sánchez, sopa seca (which means dry soup) is a foreign food that's been given "a Latin twist, subbing cilantro for basil, cotija or queso fresco for Parmesan, and spice for subtlety." Try Chef Sánchez's rendition of Sopa Seca along with his Roasted Tomato-Chile de Arbol Salsa.
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Comments
May 2, 2013
Where are the actual recipes? The photos have me interested but where are the recipes to accompany them? The Cinco de Mayo picture looks great but no recipe. :(
May 2, 2013
Hi William,
The slideshow will take you through all 12 recipes, simply click the page numbers to advance to each page (you'll see 1-13 below the picture). You can click on the pictures (or the recipe title above the picture) to get to each recipe page. Hope that helps!