June 5, 2013
What else do you need to know, when you hear the words rhubarb and syrup? We think it means cool, fruity drinks on a hot summer day. Try this simple recipe, with th addition of vanilla sugar and lemon juice. You will be in love.
1.5 litres chopped rhubarb, not peeled
3 dl water
5 dl sugar
2 tbsp vanilla sugar
1 dl lemon juice
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