August 2, 2013
Everyone knows that red velvet cake is a guaranteed crowd pleaser but Sprinkles Bakes takes this confection one step further. Instead of the traditional cream cheese frosting, this moist bundt cake is coated in a rich dark chocolate ganache. The center of the cake is piled high with whipped cream and garnished with beautiful chocolate curls. For full recipe instructions, click here.
Image Sources:
.
