If you are looking for a burger that veers off the beaten path, I suggest the chicken satay burger. Memorial Day marks the beginning of grilling season and you should christen the barbecue with this amazing burger. The homemade chicken patty is seasoned with coconut milk, chili sauce, garlic, cumin and more. They are served on a soft bun with peanut sauce and crunchy carrot and cucumber sauce.
Chicken Satay Burger
Recipe from Food Wishes
Ingredients:
For the burger (4):
1 pound ground chicken
1 1/2 tbsp coconut milk
1/2 tsp cumin
1/4 tsp turmeric
1 tsp sambal chili sauce
1 tbsp bread crumbs
2 tsp soy sauce
3 cloves minced garlic
pinch of cayenne
For the peanut sauce:
Peanut butter thinned with a squeeze of lime, seasoned with more sambal or hot pepper
For the slaw:
1/2 cup grated or julienne carrot
1/2 cup grated or julienne cucumber
2 tbsp sliced jalapeño
2 tsp Asian fish sauce
1 tbsp seasoned rice vinegar
For full recipe instructions, watch the video below.
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