March 10, 2014
Mexican chopped salad from Eats Well With Others is so good, you won't even miss the meat....
March 9, 2014
I love meat but let's face it, it's much healthier for our planet and our bodies if we don...
March 8, 2014
The first official day of Spring is coming up soon, and that means that the long-forgotten fresh...
March 7, 2014
Rosemary cauliflower flatbread with avocado and hummus from Begin with Nutrition is a ...
March 6, 2014
Fries have gone far beyond the humble potato. Now you can find fries made from a variety of...
March 5, 2014
French fries are cheap thrill. You love eating them but feel remorseful after indulging in their...
March 4, 2014
These healthy fava crostini are so easy to make and you'll simply love their fresh flavor!...
March 4, 2014
The wonderfully heady aromas of India are found in this flavorful sweet and savory pakoras recipe....
March 3, 2014
We love the fresh and bold flavors of Vietnamese cuisine and find this healthy salad simply...
March 2, 2014
Why not celebrate National Banana Cream Pie Day, by making this delicious Raw Banana Cream Pie...
March 2, 2014
Hemp ice cream is a vegan dessert that you can feel good about eating. Coconut cream and milk...
February 28, 2014
Vegans can participate in the Mardi Gras fun with this vegan kings cake. Even though this...
February 28, 2014
Everyone loves a good mac n' cheese recipe but these macaroni and cheese fritters from Amuse...
February 27, 2014
This is a fabulous recipe for a purely vegetarian burger that has all the moistness and flavor of...
February 25, 2014
Upma is a traditional Indian breakfast made with semolina and a variety of vegetables. ...
February 25, 2014
Winter brings hearty root vegetables, rugged leafy greens and tart fruits to the table. This...
February 24, 2014
Vegan risotto primavera from Amuse Your Bouche is a delicious and healthy meal. ...
February 24, 2014
Balsamic blueberry grilled cheese from Amanda K. by the Bay is filled with flavors from the...
February 23, 2014
Kale baked eggs is a healthy way to start the day. Rich in vitamin K, Vitamin A, protein...
February 21, 2014
Borscht is a Ukrainian staple, and even though this version is vegan, it's still...
