August 20, 2011
pop tarts

We know Pop Tarts as the breakfast treat that comes from a cardboard box.  But, we can...

August 20, 2011
melon

With fresh melons flooding supermarkets across the nation, why not carve them up into a refreshing...

August 20, 2011
mint leaves

Considered by some to be an invasive garden pest, mint is one of my all-time favorite herbs. Cool...

August 20, 2011
lentil burger

PETA (People for Ethical Treatment of Animals) promotes vegetarian and vegan living.  On their...

August 20, 2011
cukes

As summer winds down, celebrate the bounty of the season with a refreshing seasonal gazpacho. This...

August 20, 2011
Cherry tomatoes

One thing about cherry tomatoes, we usually only see them in a salad. That is too bad, because...

August 19, 2011
Gazpacho

Have I mentioned how much I admire PAllen Smith? He makes elagent living seem so easy.  Here...

August 19, 2011
lemon meringue pie

A classic summer dessert with a refreshing lemon curd filling and crispy baked meringue topping -...

August 19, 2011
chicken

This maple bourbon chicken is the perfect for outdoor cooking.  First, the chicken breasts are...

August 19, 2011
chocolate hazelnut tart

A classic combination, chocolate and hazelnut has been immortalized by the famous European spread,...

August 19, 2011
chicken salad sandwich

Are you always searching for great chicken recipes? Look no further! We've got everything from...

August 19, 2011
school lunch

Back to Scratch School cafeteria lunches go old school. Fowl Play The poultry industry gets a $40...

August 19, 2011
salmon

Salmon is ideal for quick cooking.  These five salmon recipes are flavorful and can be made in...

August 19, 2011
coconut shrimp

A summertime favorite, shrimp can be fried, baked, grilled or poached for amazing results! Here are...

August 19, 2011
oysters

Some people love 'em, some people hate 'em. When I think about them, phrases that you would...

August 19, 2011
hamantaschen

Purim, hailed as the "Jewish Halloween" is one of my favorite Jewish holidays. Growing up...

August 19, 2011

This grilled pineapple salsa is the perfect summer condiment.  In my opinion, it is far...

August 18, 2011
Veggie Burger

I am an omnivore. The meat is from my own farm, and I do my best to treat it well, but make no...

August 18, 2011
grapefruit

From marmalade to a rose-infused cake, grapefruit lends itself to all kinds of flavor combinations...

August 18, 2011
cocktail

Rum is main ingredient to so many summer cocktails like mai tais, mojitos, and more.  Here are...

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