May 26, 2011
Food always tastes best when ingredients are fresh and in-season. Wild, fresh shrimp is incomparable in flavor: sweet, delicate, and a wonderful salty hint of the sea. Try these shrimp-tastic recipes!
Shrimp Scampi
Shrimp bathed in garlic, white wine, and butter. Simple. Easy. Yum.
Fried Shrimp Po' Boys
For those whole love a good, hearty sandwich.
Shrimp, Pineapple and Bacon Skewers
Also try peach, mango, tomatoes....
Shrimp and Grits Provencal-Style
Paula Deen meets French country!
Tequila Lime Shrimp
A delicious blend of tequila, lime, honey, and garlic.
Shrimp Louis
Great for brunch or lunch!
*Please support our local fisherman by purchasing only U.S. caught shrimp. It's better for our economy, and better for the environment!
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Comments
May 26, 2011
I've been meaning to try making shrimp po'boys for a while now. You've just given me the inspiration to actually make 'em!