August 7, 2011
When you bake this bread, your home will fill with the rich aromas of yeast and herbs. This tasty Italian herb bread is the perfect accompaniment to any meal. Slice it in half to make a hearty sub sandwich or slather it with garlic butter and pop it in the oven for a savory garlic bread. You can serve this alongside pasta, lasagna, or even a salad.
Ingredients:
1 package active dry yeast
1/2 cup olive oil
3 1/4 cups all purpose flour
2 tablespoons sugar
1 teaspoon dried basil
2 teaspoons italian seasoning
For ful recipe instructions, click here
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