September 8, 2011
![Honeycomb](https://www.foodista.com/sites/default/files/styles/featured/public/field/image/236020728_020d347cdb_z.jpg)
We love honey at our farm. It pairs well with another pantry staple: peanut butter, and I use it raw, to help with environmental allergies that two of my kids have. It isn't hard to convince a child to take his medicine when it is a spoonful of honey!
It is National Honey Month! To celebrate this sweet holiday, why not add delicious honey to your everyday meals? Here are 5 recipes that use honey as a main ingredient. Enjoy!
Crispy Tiger Prawns With Honey and Garlic Sauce
Honeyed Date Nut Muffins With Orange Honey Butter
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