Veggie Dip

Ingredients

24 ounces nonfat yogurt strained overnight
3 cloves garlic mashed
teaspoon dried oregano
teaspoon dried basil
teaspoon dried dill
teaspoon dried marjoram
teaspoon black pepper

Preparation

1
Mix all ingredients.
2
This is delicious as a spread or dip. I also top a baked potato with it.
.

Yield:

6.0 servings

Added:

Sunday, February 14, 2010 - 7:57am

Creator:

Anonymous

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