Sausage Roll-Ups
Photo: flickr user norwichnuts
Ingredients
1 pkt spicy pork sausage - (16 oz)
red bell pepper diced
4 scallions thinly sliced
2 pkts refrigerated crescent rolls - (8 oz ea)
Preparation
1
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3
Spread half of the sausage mixture evenly over each rectangle, starting from a narrow end, roll up jelly-roll style.
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5
Tools
.
Yield:
8.0 servings
Added:
Saturday, February 13, 2010 - 1:18pm