November 1, 2012
Macaron Parlour Patisserie has managed to capture the savory flavors of bacon and combine it with the traditional ganache cookies. The meaty macaron is filled with maple cream cheese frosting and chunks of bacon. Macaron Parlour has also created other tempting flavors, such as peanut butter cup, red velvet and Nutella ganache.
For another mouthwatering creation, check out these peppermint macarons.
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Comments
November 6, 2012
A bizarre combination, but I guess I've heard of bacon and egg ice creams being done before...
nice invention.