Korean Dipping Sauce


Photo: flickr user avlxyz
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Ingredients

2 tablespoons Ko Choo Jung
2 tablespoons vinegar
2 tablespoons water
1 clv garlic, minced
2 tablespoons shoyu
1 teaspoon sugar
2 stalk green onion, minced

Preparation

1
Mix all together for Mun Doo Dip, or Won Tons.
.

Tags:

Asian
condiment
Korean
oriental

Yield:

1.0 servings

Added:

Tuesday, December 8, 2009 - 10:38pm

Creator:

Anonymous

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