Korean National Dish
Photo: flickr user amandabhslater
Ingredients
1 pound Flank steak, or top round o
1/2 cup Soy sauce,
6 teaspoons Sesame seeds ,roasted groun
4 teaspoons Sesame oil,
3 Green onion, scallions, top
1 cup Garlic, crushed
Preparation
1
3
.
Yield:
4.0 servings
Added:
Monday, December 21, 2009 - 11:10pm