Nam Pla Wan


Photo: flickr user clayirving
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Ingredients

1 Onion, chopped
8 Garlic, minced
1 tablespoon Hot pepper flakes
1/4 cup Nam pla
1 tablespoon Brown sugar
2 tablespoons Orange juice concentrate
2 Scallions, chopped
1 tablespoon Coriander leaves

Preparation

1
Fry onion and garlic until golden. Add hot pepper flakes. Leave on burner but turn off heat.
2
Boil rest of ingredients together. When the mixture comes to a boil, add the onion mixture. Serve immediately.
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Tags:

spice
condiment
Thai
Asian
oriental
chinese

Yield:

1.0 servings

Added:

Wednesday, December 23, 2009 - 11:09pm

Creator:

Anonymous

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